Our class was recently visited by the owners of The Fair Lady, Kim and Kevin Haun. The duo explained their journey to becoming successful business owners.

The long-running idea was around for years before becoming a reality. They spent many years debating exactly what to do. Through experiences and experiments, they finally came through with shakeups and donuts. Today, their daughter and CEO alumnus, Olivia, have a booming food truck business that keeps them booked most weeks through the year.

Thank you, Kevin, Kim, and Olivia, for everything you do throughout the community and for the CEO program.

Post by: Andrew Shelby